CIJ day 13 / jour 13
Skor’s bar
recipe
I have made
this a few times and it’s a hit every time!
And so easy to do. Can be frozen. I cut it up in small squares as it is very
sweet.
YIELD24-36 pieces
1package
skor toffee pieces
1box Ritz
cracker (orignal flavour)
1can
condensed milk
DIRECTIONS
Crush the
Ritz Crackers.
Mix with
the other two ingredients.
Pour
mixture into a buttered 9x9 pan.
Press
firmly.
Bake at 300
for 20 minutes or until golden brown.
Let cool
and slice while still warm.
I'll have to see what gluten free cracker I could us for this recipe. It sounds great. I love Skors.
ReplyDeleteYum!! Thanks for sharing this recipe.
ReplyDeleteYummy!
ReplyDeleteI love Skor!
ReplyDelete